It was a pleasant surprise to stumble across this craft drinks place in Shibuya. I had no idea that this kind of establishment had already become popular in Japan. We tried a couple of drinks there but the main surprise was the quality of the ‘bar snack food.’
This was delightful, fresh and filling. Tuna and avocado combination with wasabi flavour. The perfect accompaniment to pre-dinner drinks.
Around Le Sun Palm Bar were other places equally impressive with quite a wide variety of drinks on the menu. If you’ve been living in Japan for awhile and need a European or Oceania fix, definitely visit level 7 of the Hikarie building in Shibuya, Tokyo, Japan.
