Quarryman’s Pub
Quarryman’s Pub is the largest craft beer pub in Pyrmont serving over 20 craft beers on tap. Find out more about one of the largest craft beer pubs in Sydney. More at WeekendNotes: Quarryman’s Craft Beer Pub
A Travel Blog For Travelers, Drinkers and Foodies
Quarryman’s Pub is the largest craft beer pub in Pyrmont serving over 20 craft beers on tap. Find out more about one of the largest craft beer pubs in Sydney. More at WeekendNotes: Quarryman’s Craft Beer Pub
Izakaya Masuya Masuya International’s Izakaya Masuya is a surprising Japanese restaurant in the heart of Sydney city on O’Connell Street. Serving a variety of dishes and drinks not available anywhere else, including a sake tasting set of five, this is a must visit for anyone looking to do something a bit different with this kind of cuisine. We went there early during the week and found it to be quite busy. Bookings are essential and, as we didn’t have one, we were put on a large table with about six other diners. If you prefer some privacy, I recommend you book…
The Three Chimneys in Wollongong It was a little difficult for us to find The Three Chimneys. One of the things about Wollongong that is slightly disturbing is that many of the streets don’t have signs. It’s really not designed for tourists. Either we need a mobile GPS indicator showing us exactly where we are, or we need to continually ask directions. So, finding our way from Five Barrels Brewing to The Three Chimneys was a bit nerve wracking in the dark on a rainy night with slippery footpaths. Still, Google Maps didn’t let us down and we made it…
The Sydney Italian Wine and Food Festival I just had the pleasure of attending the Sydney Italian Wine and Food Festival inside Sydney’s Town Hall. I was quite impressed to see such a well-organised event with, according to Facebook, over 11,000 attendees across the weekend. I very much enjoyed being able to taste quite a lot of wine from many parts of Italy. It was amazing to try so many Italian wines. It was even more incredible to experience the taste of so many grape varieties that are hard to find in Sydney. We tried Acitana, Albaranzeuli Nero, Barbera del Sannio,…